Restaurant - dish-styles

Descriptions of how dishes might be cooked that you will typically see on a menu.

Vocab

play allPauseContinue
    Au gratin Cooked with grated cheese
    à la crème With a cream sauce
    Aux fines herbes Cooked with herbs
    En croûte In a pastry crust
    à la provençale With tomatoes and garlic
    Chasseur With a mushroom sauce

    Q&A Forum 0 questions, 0 answers

    Ask question

    Find your French level for FREE

    Test your French to the CEFR standard

    Find your French level >>

    Why not share the love?!

    Get some more practice

    French listening practice

    French reading practice

    French speaking practice

    French writing practice

    Getting that for you now.